butcher & Italian market

Full-Service Butcher

Our butcher counter offers everything from prime steaks and chops to hand-pattied burgers and sausages, which are ground and stuffed on-site daily. We are a whole hog butchery, bringing in pasture-raised hogs from local family farms every week. We take great pride in bringing quality products from their farm to your table, in the effort to win your trust and business as your everyday neighborhood butcher. At Forza Meats, we are committed to providing our customers with the finest all-natural, locally and pasture-raised meats we can source.

KITCHEN + CATERING

Our kitchen and catering programs combine time-tested recipes with the best ingredients. Classic Italian cooking is rooted in traditions handed down over generations, and our menu reflects that. We offer packaged entrees and sides as “take-and-bake” meals made fresh daily. The selection borrows heavily from our catering menu to demonstrate our range in smaller portions. The kitchen is equipped for many different styles of preparation so customers will frequently see new items as specials, with only the very best making it into the regular rotation.

Deli

Our expansive deli program begins with our house roasts, including all-natural turkey breast, top round roast beef, and porchetta. Our signature sub sandwiches, along with hot subs and panini, are made to order from these same selections, topped with fresh produce on Turano bread delivered every morning. The retail grocery selection focuses on Italian specialty items like Sicilian olive oils, burrata shipped from Naples, and imported dried pastas.